Cook-off Schedule 2017
Thursday, June 1, 2017
5:00 pm BBQ & Chili Cookers can start set-up at City Park
Friday, June 2, 2017
6:00-9:00 pm Kick-off Party for CTR & Rodeo Sponsors at Trail Boss Pavilion 7:30 pm Head BBQ Cook's meeting & meat inspection in Main Pavilion
Saturday, June 3, 2017
10:00 am Head Chili Cook’s Meeting in Main Pavilion
Check-In for Washer Tournament
BBQ Capital of Texas' Championship
Washer Tournament Begins
12 Noon 13th Annual Chili Cook-off
Tolbert Terlingua Chili Qualifier & Pinto Bean Cook-off
12 Noon Turn in for Chicken 1:30 pm Turn in for Ribs 2:00 pm Turn in for Chili 3:00 pm Turn in for Brisket 5:30 pm Awards for BBQ & Chili Cook-offs in Main Pavilion
Judging & Sampling Information
We are always looking for Judges at the BBQ Cook-Off. Judging begins 10 minutes after the scheduled turn in (see time above). If you are interested in being a judge, sign up at the Trail Boss Pavilion.
Based on past numbers, there are 4 Prelimary Table with 18-20 turn ins to judge. There are 2 Semi-Final tables with 12-15 turn ins to sample and one Finals table with the Top 16.
Cookers will not give out samples prior to turn in times and only at the Cook's discretion after turn in times.
- Queen's Court